With Fall just around the corner, it is time to make one of the season’s classic dessert – Candy apples! Unlike caramel apples, Candy Apples have a delicious candy crunch...
Continue reading
Apple Tart originated in Europe but over time, it became an American staple food. Thinly sliced apples are tossed with sugar and a little bit of cinnamon, and then attractively...
Continue reading
Vampire’s juice originated in Europe that is used for Halloween. This juice could help your digestion and it also has a lot of health benefits. Easy to prepare and very...
Continue reading
Zombies are commmiinngggg!! Not the actual ones though. If you are looking for a strong based cocktail drink for a nightcap, this concoction is for you. It is very easy...
Continue reading
If you need a dessert to accompany delicious meals this would be the best fit! Everything about the calabaza pie is rich, satisfying, and delectably sweet. Use fresh ingredients to...
Continue reading
There’s nothing easier and more delicious than sesame-crusted ahi tuna that has been lightly seared and served rare with some tangy soy dipping sauce. Body-conscious lately? Eat more lightly and...
Continue reading
Looking for delicious socca pizza with a purple hummus recipe? Easy to make chickpea flour crust topped with creamy purple sweet potato hummus. Vegan and gluten-free type of dish. This...
Continue reading
Jerky is lean trimmed meat that has been cut into strips and dried. It needs little patience and perseverance in order to achieve this awesome dish! Cold cuts that you...
Continue reading
