Delicious S’mores Cookies

These chewy, gooey S’mores cookies filled with marshmallows, chocolate and Graham crackers are beyond delicious! These cookies have become a tried and true pastry lovers favourite!



  • 1/2cup butter
  • 6 tbsp brown sugar
  • 4 tbsp white sugar
  • 1 egg
  • 1 tsp vanilla extract
  • 1/8 tsp baking soda
  • 1/2 cup+4 tbsp all-purpose flour
  • 1/2 cup graham cracker chunks/crumbs
  • 1/2 cup marshmallows
  • 6 tbsp chocolate chips



  1. Cream butter and both sugars using a stand mixer until well combined. Add in eggs and vanilla extract and continue mixing
  2. Add in baking soda, flour, and graham cracker crumbs and mix until it forms a soft dough.
  3. Pour in mini marshmallows and Hershey chocolate, then continue mixing.
  4. Scoop out 2 tbsps of the dough and roll into balls. Bake at 350F for 8 minutes.
  5.  Once done, remove from the oven (they will continue to set up as they rest on the hot baking sheet) and allow to cool on the baking sheet for 5 minutes before moving to a wire rack to cool completely.


Make the best version of cookies! At Avacraft cookware, we love cooking and eating! How bout you?